Slow Cook Swedish Meatballs

By kgl1255

Ingredients

• 2 pounds Meatballs
• 1/2 cup maple syrup
• 1 jar (12oz) Heinz Chili Sauce
• 1 med jar (12 oz) Grape Jelly

Preparation

Step 1

Mix chili sauce, syrup and jelly in crock pot
Heat for about an hour before serving

If meatballs are refrigerated the night before, give yourself at least 2 hours of crock pot time before serving.