Country Gravy and Biscuit Breakfast Casserole

By jenlin

Ingredients

• 1 can Pillsbury Grands Biscuits 16.3 Oz Package
• 1 package 16 Oz Roll Sausage, Flavor Of Your Choice
• 1-1/2 cup Cheddar Cheese
• 6 Large Eggs
• 1/2 cups Milk
• Salt And Pepper, to taste
• 1 package Pioneer Brand Peppered Sausage Gravy Mix, 2.75 Ounce Package

Preparation

Step 1

Preheat oven to 350 F. Take a 9×13 pan and spray it with non-stick spray.

Then take the biscuits and cut them into 1″ pieces and line bottom of pan with them.

Brown sausage in a skillet over medium heat. When it’s done drain the grease and scatter sausage over biscuits.

Sprinkle with cheese.

In a medium sized bowl whisk eggs and milk with a pinch of salt and pepper and pour it over the pan.

Make gravy mix per package directions and pour over the top.

Bake in the oven for about 30-45 minutes.