Grilled Zucchini

By á-4922

Ingredients

• 3 zucchini (about 1/2 pound each), sliced lengthwise into 1/4-inch slices
• 1 tablespoon olive oil
• 1/8 teaspoon salt
• Pinch freshly ground black pepper
• 1/2 teaspoon lemon juice
• 1/3 cup basil leaves

Preparation

Step 1

Combine all ingredients in a sealable plastic bag. Shake to coat the zucchini thoroughly.
Place on a preheated grill for about 4 minutes on each side, or until tender.