HAMBURGER CASSEROLE

By RUBY-2

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Ingredients

HAMBURGER
POTATOES SLICED THIN
ONION
MUSHROOM SOUP
WATER

Details

Preparation

Step 1

BROWN HAMBURGER MEAT. PLACE SOME OF THE BROWNED HAMBURGER IN CASSEROLE DISH, TOP WITH SLICED POTATOES AND ONIONS, TOP AGAIN WITH HAMBURGER, SLICED POTATOES & ONIONS TILL YOU HAVE PAN ALMOST FULL. MIX 1 CAN OF MUSHROOM SOUP AND 1/2 CAN OF WATER, POUR OVER TOP AND BAKE 2 HOURS AT 350