0/5
(0 Votes)
Ingredients
- omemade Cheese Balls
- 1 c. shredded cheese (or dairy-free/vegan cheese or try nutritional yeast)
- 1/2 c. whole wheat flour (or GF mix)
- 1/4 c. softened butter or Earth balance
- 1/2 teaspoon ground mustard.
Preparation
Step 1
Pre-heat oven to 400 F. Mix all ingredients. I suggest using a pastry cutter or your (clean) hands . Place on ungreased cookie sheet with an inch in between each one and bake for about 15 minutes. Serve warm if you desire or cool.
Makes: ~12- 1 inch balls
Note: Next time I am going to try making these smaller as they do spread a bit in the oven. I think they might be crisper (and more like the original) that way.