Lemon Delights

By

From RdJ 8/20/14.
Sounds like the Angel Food Pineapple cake.

Ingredients

  • 1 pkg angel food cake mix
  • 1 22-oz can lemon pie filling
  • 1/3 cup sliced almonds
  • 1/4 cup shredded coconut

Preparation

Step 1

Combine cake mix and pie filling and mix well. Spray a 13 x 9 inch baking dish with non-stick cooking spray. Pour mixture and spread out evenly. Top with almonds and coconut.

Bake 30 minutes at 350F. Allow to cool before cutting into squares.