Menu Enter a recipe name, ingredient, keyword...

Nigellas Chocolate and Peanut Granola

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Nigellas Chocolate and Peanut Granola 1 Picture

Ingredients

  • 1/4 cup best quality cocoa
  • 4 1/2 cups rolled oats
  • 1 cup sunflower seeds
  • 3/4 cup white sesame seeds
  • 3/4 cup apple compote or applesauce
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/3 cup brown rice syrup or rice malt syrup
  • 1/4 cup clover honey or other runny honey
  • 3/4 cup light brown sugar
  • 2 cups raw peanuts
  • 1 teaspoon kosher salt
  • 2 tablespoons canola oil or sunflower oil

Details

Servings 12
Adapted from cookingchanneltv.com

Preparation

Step 1

Preheat oven to 310 degrees F.

Mix everything together very well in a large mixing bowl. Spread the mixture evenly in 2 baking tins and bake for 40 minutes to 1 hour, turning over half-way through baking. Allow to cool and store in an airtight container.

‚Äč

Review this recipe