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Ingredients
- 1 lb confectioners sugar
- 1/2 cup butter, softened
- 1 tsp vanilla extract
- 2-3 tbsp milk
- food coloring (optional)
- 1/2 cup Hershey's cocoa powder
Preparation
Step 1
In large bowl beat together sugar, butter, vanilla and milk until smooth. If necessary, add more milk until frosting is spreading consistency. If desired add a few drops of food coloring and mix well.
For chocolate buttercream add in cocoa powder