Tuna Ciabatta Melts
By suewaynes
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Ingredients
- 1 pouch (11 oz.) light tuna in water
- 1/3 cup each finely chopped celery, cucumber and red onion
- 1/4 cup mayonnaise
- 2 tsp. dill weed
- 1 tsp. lemon juice
- 1/8 tsp. salt
- 1/8 tsp. pepper
- 4 ciabatta rolls, split
- 2 cups (8 oz.) shredded cheddar cheese
Details
Preparation
Step 1
1. In a small bowl, combine the tuna, celery, cucumber, onion, mayonnaise, dill, lemon juice, salt and pepper; mix well.
2. Place rolls on a baking sheet. Spread each half with tuna mixture; sprinkle with cheese. Broil 2-3 in. from the heat for 2-4 minutes or until cheese is melted.
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