Spiral Pepperoni Pizza Bake

By wmedders

moms recipe

Ingredients

• 16 oz spiral pasta
• 2 lbs ground beef
• 1 large chopped onion
• 1 tsp salt
• 1/2 tsp pepper
• 2 cans pizza sauce
• 1/2 tsp garlic salt
• 1/2 tsp italian seasoning
• 2 eggs
• 2 Cups milk
• 1/2 C shredded Parmesan chz
• 4 C part skim mozzarella chz
• 1 package sliced pepperoni

Preparation

Step 1

Cook pasta
Cooke beef, onion, salt, and pepper
Stir in pizza sauce, garlic salt, italian seasoning and set aside
In small bowl mix eggs, milk, and paresan chz
Drain pasta and toss with egg mixture
Transfer to greased 3 quart baking dish
Top with beef mixture, mozz chz, and pepperoni
Cover and bake at 350 for 20 minutes