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BREAD

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Deley Bread (rolls/cinnamon rolls)

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Ingredients

  • 2 1/2 cp. flour
  • 2 pk. yeast
  • 1 tablespoon salt
  • 1/4 cp. sugar
  • 1 cp. water
  • 1 cp. milk
  • 1/2 cp. cooking oil

Details

Preparation

Step 1

In large bowl, mix first 4 ingredients
In pan on stove, mix last 3 ingredients and heat

Mix heated pan ingredients into large bowl w/ first 4 ingredients. Add 2 eggs. Beat 5 minutes. Mix enough flour to make easy to handle (approximately 3 cups). Knead. Put in greased bowl. Let rise 45 minutes (in warm oven). Punch down. Put in roll form. Let rise 30 minutes.

Bake at 375 degrees till brown (10 minutes).

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