Blue Hawaiian Cocktail

By cprzybyl

Ingredients

• 1 ounce light rum
• 1 ounce blue Curacao liqueur
• 2 ounces pineapple juice
• 1 ounce cream of coconut
• 1 cup crushed ice
• 1 pineapple slice
• 1 maraschino cherry

Preparation

Step 1

Directions

Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.

Garnish with a slice of pineapple and a maraschino cherry.