Apple Crisp

By á-7997

Ingredients

• Topping:
• 8 c sliced peeled tart apples (about 8 medium)
• 3/4 c sugar
• 1/2 tsp ground cinnamon
• 1/8 tsp salt
• 1/2 c quick cooking oats
• 1/2 c flour
• 1/2 c packed brown sugar
• 1/4 tsp baking powder
• 1/8 tsp baking soda
• 3 tbsp cold butter or margarine
• Vanilla ice cream, optional

Preparation

Step 1

In a large bowl, toss the first four ingredients. Pour into a greased 8 inch square baking dish. In a bowl, combine oats, flour, brown sugar, baking powder, and baking soda. Cut in butter until ixture resembles coarse crumbs. Sprinkle over apple mixture. Bake at 350 degrees for 55-60 minutes or until apples are tender and topping is golden. Serve warm with ice cream if desired.