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Barbecue Spareribs

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Ingredients

  • 1 kg spareribs
  • 1 to 2 onions
  • salt and pepper
  • 1 tsp salt
  • 1/2 c. brown sugar
  • 1 c. ketchup
  • 1 tsp chili powder
  • 1/2 c. vinegar
  • 1 to 2 cups water
  • 1 t. celery seeds
  • 1/2 c. Worcestershire sauce
  • a few drops Tabasco sauce

Details

Preparation

Step 1

Brown ribs in hot 450 degree oven for 20 min. Bake with onions, salt and pepper. Reduce heat to 350 degrees. While baking, mix remaining ingredients in a pot and bring to a boil. Pour over ribs and bake for 1 1/2 hrs, basting often.

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