Strawberry Cake and Frosting

made great cupcakes but I need to work on the frosting not being runny

Strawberry Cake and Frosting
Strawberry Cake and Frosting

PREP TIME

20

minutes

TOTAL TIME

50

minutes

SERVINGS

--

servings

PREP TIME

20

minutes

TOTAL TIME

50

minutes

SERVINGS

--

servings

Ingredients

  • 1

    package yellow cake mix

  • 1

    3 oz. strawberry flavored jello

  • 3

    T flour

  • 1/2

    cup water

  • 2/3

    cup vegetable oil

  • 4

    eggs

  • 1

    10 oz. package frozen strawberries ( I used fresh)

  • 1/2

    cup butter

  • 4 3/4

    cups confectioners' sugar

Directions

Preheat oven to 350 degrees. Grease and flour three 9 inch round pans. In a large bowl, stir cake mix, gelatin and flour. Make a well in the center and pour in water, oil and eggs. Stir in half of the container of strawberries. Beat on low speed until blended. Scrape bowl, and beat 4 min. on medium. Pour batter into prepared pans. Bake for approx. 30 minutes. To make the Strawberry Frosting: In a large bowl, combine butter, confectioners' sugar and the remaining frozen strawberries (drained). Beat on high speed until creamy.

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