Oven Roasted Potatoes
By á-8016
Rate this recipe
4.6/5
(46 Votes)
Ingredients
- 3 medium round red or white potatoes (1 pound), cut into eighths or 10-12 tiny new potatoes (1 pound), halved
- 2 T olive oil
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 1/8 tsp paprika
Details
Preparation
Step 1
Place potatoes in a baking pan, sprayed with cooking spray. Combine oil and spices and drizzle over potatoes; tossing to coat. Bake at 325 degrees F for 45 minutes, stirring halfway through. To speed up cooking time, bake at 450 degrees for 25 minutes.
You'll also love
- Jumbo Lump Crab Cake Recipe 4.3/5 (67 Votes)
- Lemon Crinkle Cookies 4.4/5 (62 Votes)
- Olive Garden Tiramisu 4.2/5 (79 Votes)
- Air Fryer Garlic Parmesan Roasted... 3.8/5 (136 Votes)
Review this recipe