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RASPBERRY-CRANBERRY-PINEAPPLE GELATIN

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Ingredients

  • Recipe By : Loraine Meyer Osgood
  • Serving Size : 1 Preparation Time :0:00
  • Categories : Salads
  • Amount Measure Ingredient -- Preparation Method
  • 1 6oz. raspberry jello
  • 1 can whole cranberry sauce
  • 1 can 8 3/4oz crushed pineapple -- undrained
  • 1/3 cup walnuts
  • 1/2 cup burgundy

Details

Preparation

Step 1

Dissolve gelatin in 2 cups boiling water. Stir in cranberry sauce undrained pineapple and burgundy (optional). Chill til partially set, stir in nuts.

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