Creamy Dijon Vinaigrette

Ingredients

  • 1/4 cup white wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/2 teaspoon kosher salt
  • 1 garlic clove
  • 1/2 cup vegetable oil
  • 2 tablespoons olive oil
  • salt pepper

Preparation

Step 1

Pulse the vinegar, mustard, honey, kosher salt and garlic in a blender to combine. With the motor running, slowly add the vegetable oil, then the olive oil. Season to taste with salt and pepper