Bread - Grilled Flat Bread

By á-47

Ingredients

• 3 Tbsp. olive oil
• 2 Tbsp. fresh thyme leaves
• 1/4 tea. kosker salt
• Pepper
• 1 Lb. pizza dough

Preparation

Step 1

Mix together 3 Tbsp. olive oil, 2 Tbsp. thyme leaves and 1/4 tea. kosher salt and pepper.

Coat 1 lb. pizza dough with 1 Tbsp. oil and shape into 14" oval. Grill over medium heat until puffed and cooked through and slightly charred, 2-3 minutes per side.

Transfer to cutting board. Brush with the Thyme mixture, sprinkler with coarse ground salt, and cut into pices.