Cashew Chicken (Quick and Easy)

By froggyess

Ingredients

• 1 Tbsp vegetable oil
• 1/4 tsp crushed red pepper flake
• 1 medium red bell pepper
• 1 lb boneless chicken breasts cut into thin strips
• 1 3/4 cups water
• 1 pkg Knorr Rice sides chicken
• 1 cup cashews
• 1/2 cup frozen green peas, thawed

Preparation

Step 1

1. Heat oil in skillet over medium high heat

2. Add chicken and cook, stirring occasionally about 2 min or until golden brown

3. Stir in water and Knorr rice pkg. Raise heat to high until mixture boils. Immediately reduce heat to low, cover and simmer 7 minutes or until rice is tender and chicken is not pink.

4. Stir in cashews and peas, then cook until heated through