Amish Bread Pudding
By ukiahgal67
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Ingredients
- 13 slices white bread, cut into quarters
- 1 1/2 cups orange juice
- 1/4 cup (1/2 stick) butter
- 1 cup sugar
- 2 eggs
- 1/2 teaspoon grated lemon rind
- 1/4 teaspoon ground cinnamon
Details
Preparation
Step 1
1
Preheat oven to 325 degrees F.
Coat a 1-1/2-quart casserole dish with cooking spray.
2
In a large bowl, combine bread and orange juice and beat with an electric mixer until smooth.
3
In a medium-sized bowl, cream butter and sugar until light and fluffy; add remaining ingredients and mix until creamy.
Add to bread mixture; mix well.
4
Pour into prepared casserole dish and bake 1 hour, until center is set and puffy.
Serve immediately.
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