Five-Minute Chocolate Cake
By Hklbrries
Here's one more feat of microwave magic: a gooey mug of cake, sized just right to satisfy an after-dinner craving.
5/5
(1 Votes)
Ingredients
- 1/4 cup flour
- 1/4 cup sugar
- 1/4 tsp salt
- 2 tbsp unsweetened cocoa
- 2 tbsp whisked egg
- 3 tbsp milk
- 3 tbsp oil
- 3 tbsp chocolate chips or broken-up candy bar
- 1/4 tsp vanilla extract
- Chocolate sauce or ice cream
Preparation
Step 1
Mix first four ingredients together in large coffee mug; add egg and combine until paste forms. Stir in milk and oil, then chocolate chips and vanilla.
Microwave on medium for 3 minutes, until cake starts to crown over top of mug. Remove, top with chocolate sauce or ice cream if desired, and enjoy.