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Crullers

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Crullers 0 Picture

Ingredients

  • Batter:
  • 1 cup Water
  • 8 Tbsp Butter
  • 1 1/2 tsp Sugar
  • 1/2 tsp Salt
  • 1 cup Flour
  • 4 Eggs
  • Glaze:
  • 2 cups Icing Sugar
  • 1/4 cup Milk

Details

Preparation

Step 1

-Choux paste method.
-Pipe as desired, freeze.
-Deep fry till golden, glaze.

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