THE BEST HORSERADISH RECIPE
By cwyorkiex3
Learn how to make horseradish right now. It's easy to do and once you taste fresh homemade horseradish, you'll never want store-bought again. This horseradish recipes goes back 80 years; I hope you enjoy it as much as we do.
Rate this recipe
4.8/5
(8 Votes)
Ingredients
- 1 cup peeled horseradish root
- 3/4 cup homemade white vinegar
- 2 tsp white sugar
- 1/4 tsp kosher salt
Details
Preparation
Step 1
Process all ingredients in a blender or food processor. Carefully remove the lid and keep your face away from the container.
At this point, you can put it in a glass container and store in the refrigerator. You can also can it. Just pack into a sterilized bottle and seal.
Mix the horseradish with homemade ketchup for a great shrimp dip. Or mix with homemade mayonnaise, and you now have a terrific sandwich spread (I'm thinking roast beef).
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