Baked Ham & Cheese Croissants

By SemiDomesticatedMama

Ingredients

• 4 oz cream cheese, softened
• 1/2 T honey dijon mustard
• 6 large croissants
• 6 slices cheese
• 1/2 lb ham, thinly sliced

Preparation

Step 1

Blend cream cheese and mustard together until well combined. Slice croissants in half and spread cream cheese mix on both sides. Top with slice of cheese and ham. Close croissants and put on baking pan. Bake at 350 for 15 minutes.