Beef and Broccoli

By PapaBob

Hearty and appetizing topping for pasta

Ingredients

• 8 oz spaghetti
• 12 oz lean boneless sirloin steak
• 1 tbs veg oil
• 1 clove garlic
• 1 large onion cut into wedges
• 1 10oz can cream of broccoli soup
• 1 tbs soy sauce
• 2 cups broccoli florets

Preparation

Step 1

1. cook pasta & keep warm
2. slice steak into 1/4" strips
3. heat oil in lg skillet. Saute steak,garlic in hot oil stirring continually until steak browned-about 7 minutes.
4. add onion & stir-about 5 minutes till soft
5. add soup, 1/4 cup water & soy sauce-mix & bring to boil
6. add broccoli-reduce heat to low - cover/simmer until broccoli tender,8-12 minutes.
7. Serve over Pasta

cal=349,sugars=3.3g,fat13g,sodium 762mg