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Stuffing For Fish

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Ingredients

  • 1/4 cup chopped celery
  • 1/4 cup chopped onion
  • 2 tablespoons butter
  • 1/4 pound mushrooms sliced
  • 2 cup bread or cracker crumbs
  • 1 1/2 teaspoons lemon juice
  • 1/2 teaspoon salt
  • 1 dash freshly-ground black pepper
  • 1 dash savory

Details

Servings 1

Preparation

Step 1

Saute celery and onion in butter 3 to 4 minutes, then add mushrooms and continue cooking 3 to 4 minutes longer. Combine the cooked vegetables and remaining ingredients. Use to stuff a 3 or 4 pound dressed fish.

This recipe yields ?? servings.

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