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SAUERKRAUT SALAD

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Ingredients

  • Recipe By : Joan Armstrong
  • Serving Size : 10 Preparation Time :0:00
  • Categories : Salads
  • Amount Measure Ingredient -- Preparation Method
  • 1 medium can sauerkraut -- drained
  • 3/4 cup sugar
  • 1/4 cup oil
  • 1 cup chopped onion
  • 1 cup green pepper
  • 1 cup celery

Details

Preparation

Step 1

Drain saurkraut - do not rinse - combine all ingredients and let stand overnight. (do not mix sugar and oil together)

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