Sweet Potato Oven Fries

By á-8016

Per 1/2 potato: 123 calories, 2g fat, 24g carbs, 3g fiber, 204mg sodium, 0mg cholesterol (nutritional information varies by size of potatoes)

Ingredients

• 3 sweet potatoes, scrubbed and dried
• 1 T olive oil
• 1 T dried herbs de Provence, or 1 tsp each: dried parsley, sage, rosemary, and thyme
• Salt to taste

Details

Servings 6

Preparation

Step 1

Preheat oven to 500 degrees F. Cut potatoes into thin wedges. Drizzle olive oil on potatoes, sprinkle with herbs, and toss. Place potatoes on cookie sheet and roast for 25 minutes, until crisp at edges. Season with salt.