California Pizzas

By melanieroe

Prep Time: 30 Min
Total Time:
Makes: 2 pizzas

NUTRITION INFORMATION:
1 Pizza: Calories 290 (Calories from Fat 145); Total Fat 16g (Saturated Fat 5g); Cholesterol 25mg; Sodium 820mg; Total Carbohydrate 24g (Dietary Fiber 0g, Sugars 4g); Protein 13g Percent Daily Value*: Vitamin A 8%; Vitamin C 4%; Calcium 16%; Iron 8% Exchanges: 1 1/2 Starch; 1 Very Lean Meat; 3 Fat Carbohydrate Choices: 1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

• 2 Pillsbury® Oven Baked Frozen Biscuits (any variety except Cheddar Garlic)
• 2 teaspoons purchased Italian salad dressing
• 1 medium Italian plum tomato, sliced
• 4 fresh basil leaves, sliced
• 1/4 cup frozen diced cooked chicken breast (from 9-oz. pkg.)
• 1 oz. (1/4 cup) shredded Italian cheese blend

Preparation

Step 1

1. Heat oven to 400°F. To thaw biscuits, place on microwave-safe plate; microwave on High for 15 to 30 seconds or until biscuits are soft enough to press into rounds.
2. Place biscuits on ungreased cookie sheet. Press or roll each to form 6-inch round. Spread 1 teaspoon salad dressing on each round. Top each evenly with all remaining ingredients.
3. Bake at 400°F. for 13 to 15 minutes or until crust is golden brown and cheese is melted.