Spicy Caramel Corn

By á-10572

Ingredients

• 8 cups Popped Popcorn
• 3/4 cup Brown Sugar
• 1/3 cup Butter
• 3 Tbsp Corn Syrup
• 1/4 tsp Salt
• 1/4 tsp Baking Soda
• 1/4 tsp Vanilla
• 1/4 tsp Cayenne Pepper

Preparation

Step 1

-In a pot combine sugar, butter, corn syrup, cayenne and salt.
-Bring to a boil and cook 2 minutes.
-Stir in baking soda and vanilla.
-Toss with popcorn, and put on a baking tray and bake 350F for 5 minutes, stir to coat. Cook additional 2-5 minutes.
-Allow to cool.