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Pickled Mushrooms

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Ingredients

  • 1 1/4 pounds fresh mushrooms rinsed
  • 1 medium Bermuda or Spanish onion sliced into rings
  • 2/3 cup white vinegar
  • 1/2 cup salad oil
  • 1/8 teaspoon garlic powder
  • 1 tablespoon sugar
  • 1 1/2 teaspoons salt
  • 1 dash freshly-ground black pepper
  • 1 dash hot pepper sauce
  • 1 pinch parsley flakes
  • 1 pinch sweet basil

Details

Servings 1

Preparation

Step 1

Combine all ingredients. Boil 3 minutes. This recipe can be doubled.

This recipe yields ?? servings.

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