- 2
4/5
(1 Votes)
Ingredients
- 2 ripe Haas avocados
- 2 plum tomatoes, seeded and diced
- 2 scallions, diced
- 1/4 c. chopped cilantro
- 1 1/2-2 tbsp. lemon juice
- several dashes Tobasco
- Salt to taste
Preparation
Step 1
In a bowl, mash avocados. Add tomatoes, scallions, cilantro, hot sauce, lemon juice. Mix to combine and season to taste. Serve as desired.