Chocolate Truffle Cookies

Chocolate Truffle Cookies
Chocolate Truffle Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5.5

dozen

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5.5

servings

Ingredients

  • 1 1/4

    cups butter or margarine, softened

  • 2 1/4

    cups confectioner's sugar

  • 1/3

    cup baking cocoa

  • 1/4

    cup sour cream

  • 1

    tablespoon vanilla extract

  • 2 1/4

    cup all-purpose flour

  • 2

    cups (12oz) semisweet chocolate chips

  • 1/4

    cup chocolate sprinkles

Directions

In mixing bowl, cream butter, sugar and cocoa until light and fluffy. Beat in sour cream and vanilla. Add flour; mix well. Stir in chocolate chips. Refrigerate for 1 hour. Roll into 1 inch balls; dip in chocoalte sprinkles. Place, sprinkled side up, 2 inches apart on ungreased baking sheets. Bake at 325 degrees for 10 minutes or until set. Cool five minutes beofre removing to a wire rack to cool completely.

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