Pinch Me Cake

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Variation: Made this in muffin tins, kids loved them.

Ingredients

  • 1 stick butter
  • 1 cup sugar
  • 1 tsp cinnamon
  • 1 cup sugar
  • 1 tsp cinnamon
  • 4 cans Pillsbury biscuits

Preparation

Step 1

Heat butter, sugar and cinnamon in saucepan.

Mix cinnamon and sugar together in bowl.

Cut biscuits in quarters and roll in cinnamon/sugar mixture. Place in bundt pan. After doing 2 cans of biscuits pour half of the butter mixture on top. Finish with other two cans and remaining butter mixture.

Bake at 350 degrees for 30-40 minutes.