Menu Enter a recipe name, ingredient, keyword...

Tuna Pasta Salad with Green Beans

By

This delightful pasta salad is perfect for any lunch or dinner!

Google Ads
Rate this recipe 5/5 (4 Votes)

Ingredients

  • 3/4 Cup of Penne Rigate Pasta
  • 1/2 Cup of Green Beans
  • 6 Cherry Tomatoes
  • Parmesan Cheese
  • Isabel Tuna
  • Olive Oil and Salt

Details

Adapted from isabeltuna.com

Preparation

Step 1

Cook pasta using instructions on the package.

Boil green beans in water until tender.

Cut cherry tomatoes in half.

Grate Parmesan cheese.

Mix pasta, green beans and tomatoes in a bowl.

Top with Isabel Tuna and Parmesan cheese. Add olive oil and salt to taste.

‚Äč

You'll also love

Review this recipe

Root-Vegetable Pasta Carbonara Peruvian-Style Pasta Bolognese