Menu Enter a recipe name, ingredient, keyword...

Morning Cinnamon Rolls

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Morning Cinnamon Rolls 0 Picture

Ingredients

  • 1 tube reduced fat crescent rolls
  • 1/2 tsp ground cinnamon
  • sugar substitute equivalent to 1/2 cup sugar
  • 1/4 cup powdered sugar
  • 1 tbs. fat-free milk

Details

Preparation

Step 1

Unroll crescent dough into rectangles; seal seams. Combine the cinnamon and 1/4 cup of sugar substitute; sprinkle over dough. Roll up jelly roll style and seal edge. Cut into eight slices.

Place rolls in greased round baking pan on 375° for 12-15 minutes.

For glaze, in a small bowl, combine the powdered sugar, milk, and remaining sugar substitute. Drizzle glaze over warm rolls.

Review this recipe