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By lmaddux31

Ingredients

• 1 large egg(s) scrambled
• 2 pt
• 1 item(s) light English muffin
• 3 pt
• 4 slice(s) fresh tomato(es)
• 0 pt
• 1/4 cup(s) (shredded) fat-free hard or semi-soft cheese
• 1 pt

Preparation

Step 1

Divide scrambled egg between muffin halves; top each with 2 tomato slices and sprinkle each with 2 tablespoons cheese. Place in oven or toaster oven


Chopped fresh basil or parsley, garlic powder and/or Italian seasoning