Green Stick Pickles

Green Stick Pickles
Green Stick Pickles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cucumbers

  • 1

    cup lime to 1 gallon water

  • 3

    cups vinegar

  • 1/2

    Tablespoon salt

  • 1/2

    Tablespoon celery seed

  • 1/2

    Tablespoon pickling spices

  • 1/2

    Tablespoon whole cloves

  • green food coloring

Directions

Cut up cucumbers into sticks, drainer full. Mix lime and water and stir a lot ahead of time. Soak cucumbers cut into sticks for 24 hours. Pour in sink and rinse thoroughly. Soak 3 hours in cold water. Put pickling spices and whole cloves in a tea towel, tied. Bring all remaining ingredients to a boil and pour over cukes. Let stand overnight. Next morning, bring all to a boil and simmer 30 minutes. Pour pickles and juice in jar, seal and turn upside down to seal.

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