ITALIAN BROCCOLI CASSEROLE
By á-56845
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Ingredients
- Recipe By : BETTER HOMES
- Serving Size : 8 Preparation Time :0:00
- Categories : Vegetables
- Amount Measure Ingredient -- Preparation Method
- 2 10 oz. pkg. frozen cut broccoli
- 2 beaten eggs
- 1 can condensed cheddar cheese soup
- 1/2 teaspoon oregano
- 1 8 oz. can stewed tomatoes -- cut up
- 3 tablespoons grated parmesan cheese
Details
Preparation
Step 1
Cook frozen broccoli in unsalted boiling water 5-7 minutes or till broccoli is tender; drain well. Combine eggs, cheddar cheese soup, and oregano. Stir in stewed tomatoes and cooked broccoli. Turn vegetable-cheese mixture into a 10 x 6 inch baking dish; Sprinkle with parmesan cheese. Bake casserole uncovered in 350 oven for about 30 minutes or till heated completely through. Makes 6-8 servings.
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