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Parmesan Garlic Toast

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Ingredients

  • 6 French rolls, split in half (Sara lee) or 6 hoagie buns
  • 1/2 stick (1/4 cup) butter, melted
  • 1 t bottled crushed garlic
  • 1/2 t Italian seasoning
  • 1/2 cup grated Parmesan cheese

Details

Servings 4

Preparation

Step 1

1) Preheat oven to 450 oven. Place French rolls, cut sides up, on a baking sheet, set aside.

2) In a small bowl, combine melted butter, garlic, and Italian seasoning. Brush French rolls with butter mixture. Sprinkle with Parmesan cheese. Bake in preheated oven to 10-12 minutes,

Serve Hot

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