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Ingredients
- 1/4 C SUGAR
- 1 tbl CHILI POWDER
- 1/4 TSP GRD. CAYENNE
- 1/4 C BUTTER
- 2 C CORN CHEX CEREAL
- 2 C RICE CHEX CEREAL
- 2 C WHEAT CHEX CEREAL
- 1 CAN (11.5OZ) MIXED NUTS
Preparation
Step 1
in sm. bowl, mix sugar, chili powder & red pepper
set aside
in lg. microwavable bowl, microwave butter uncovered on high abt
40 seconds or until melted
stir in cereal & nuts until evenly coated
stir in sugar mixture until evenly coated
microwave, uncovered on high 5-6 min, stirring after 2 min, until mixture just begins to turn brown
spread on waxed paper to cool
store in airtight container