5/5
(1 Votes)
Ingredients
- 1 bag frozen meatballs
- 1 can cream of mushroom soup
- 1/4 cup milk
- 1 pkg chicken stuffing
- 1 cup shredded cheddar cheese
Preparation
Step 1
Prepare stuffing as directed on package for Light Prep; set aside. Combine soup and milk in baking dish. Stir in meatballs and sprinkle with cheese. Top with prepared stuffing. Bake at 400 for 20-25 minutes