cups Golden Grahmns cereal (one 13 oz. box)
cups Hershey's Milk Chocolate Chips... can substitute 6 bars broken into small pieces.
cups miniature marshmallows (1-10 oz)
Tbsp. butter or margarine
Melt: 5 cups marshmallows (save 1 cup marshmallows for later), Hershey's Milk Chocolate Chips and butter in 3 quart saucepan over low heat, stirring occasionally. Remove from heat. Stir in vanilla. Butter rectangular pan 13x 9x 2 Pour golden grahams cereal into a large bowl. Pour marshmallow mixture over cereal; stir until evenly coated. Stir in remaining marshmallows. Press mixture into pan with buttered back of spoon. cool until as firm as you'd like. Cut into 24 bars. Store loosely covered at room temperature.