Orange Apricot Pork Chops

By SemiDomesticatedMama

Ingredients

• 8-10 boneless pork chops
• 1 cup apricot jam
• 3 T brown sugar
• 1 t salt
• 1/2 t pepper
• 1/2 t cinnamon
• 1/4 t ginger
• 1/4 t cloves
• 1 can (11oz) mandarin oranges, undrained
• White Rice

Preparation

Step 1

Place pork chops in bottom of crockpot. Mix jam, brown sugar and spices together and pour over pork chops. Pour can of mandarin oranges over top. Cook on low 6-7 hours and serve over rice.