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Ingredients
- 1 bunch parsley, chopped
- 1 minced shallot
- 1 minced garlic clove
- 1 tsp lemon zest
- salt
Preparation
Step 1
Mix 1 bunch chopped parsley, 1 each minced shallot and garlic clove, and 1 teaspoon lemon zest; season with salt. Serve over steaks, chops, roasts, fries or vegetables.