Crock Pot Tuna Noodle Casserole

By á-167301

Copyright © 2001 by Michelle Jones, editor of BetterBudgeting.com

Ingredients

• 1 can of tuna fish, packed in water, drained
• 1 can cream of mushroom soup
• 16 oz. pasta of your choice, we like medium shells or twists
• 2 c. water, more or less as needed
• Salt and pepper to taste

Details

Adapted from keyingredient.com

Preparation

Step 1

Place ingredients in crock pot and cook on slow until noodles are soft, about 4 hours. You can also add chopped onions and substitute the Healthy Request soup for a low fat healthier version.