Potatoes O'Brien

121
Potatoes O'Brien

Photo by Deborah P.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    russet potatoes

  • 2

    teaspoons salt, divided

  • 3

    tablespoons butter1 medium onion, minced

  • ½

    green bell pepper, minced

  • 2

    tablespoons coarsely chopped pimiento

  • teaspoon pepper

Directions

1Peel and cube potatoes. Place in a large saucepan; cover with water. Bring to a boil; add 1 teaspoon salt. Boil until tender, about 5 minutes; drain well. .2Melt butter in a large skillet over medium heat; add potatoes, onion, bell pepper and pimiento. .3Cook until potatoes are slightly crisp and browned, stirring gently to prevent sticking, about 15 minutes. Remove skillet from heat; add remaining salt and pepper.


Nutrition

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