Menu Enter a recipe name, ingredient, keyword...

Pizza ham and pineapple

By

Amount Per Serving
Calories 587Calories from Fat 136
% Daily Value*
Total Fat 15.1g23%
Saturated Fat 4.5g23%
Cholesterol 31mg10%
Sodium 1303mg54%
Total Carbohydrates 87.5g29%
Dietary Fiber 4.6g18%
Sugars 9.0g
Protein 24.1g
w.w=13.00

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 pkg yeast
  • 1 c. warm water
  • 1 T. sugar
  • 2 T. oil
  • 1 t. salt
  • 1 t. Italian seasoning
  • 1 t. garlic powder
  • 3 c. flour
  • Topping
  • 1/2 c. pizza sauce
  • 1/4 c mushroom
  • 1/4 c. onions
  • 1 cup ham
  • 1 cup pineapple
  • 1/2 c. low fat cheddar
  • 1/2 c. lpw fatf mozzarella

Details

Servings 4

Preparation

Step 1

1. Dissolve yeast in warm water. Stir in sugar, oil, salt and 1 c. flour. Add Italian
seasoning and garlic. Beat until smooth. Mix in enough flour to make dough easy to
handle. Knead about 5 minutes. Place in sprayed bowl and let rise until double (30 min).
Form dough into pizza pan and bake 10 min @ 350 deg.
2. Add topping. Bake until cheese is melted and crust is brown. If using fat free cheese,
cover during second baking.
Variations limited only by imagination

You'll also love

Review this recipe

Ginger-Sesame Pork Chops with Grilled Pineapple Apple Crisp