Sand Tarts

By á-8559

Ingredients

• 1 cup butter
• 4 TBS powdered sugar
• 2 cups flour
• 1 1/2 tsp baking powder
• 1/2 tsp salt
• 1 TBS vanilla
• 1 cups pecans, finely chopped

Preparation

Step 1

Preheat oven to 375°. Mix butter and sugar. Sift flour, baking powder, and salt and add to creamed mixture. Add vanilla and nuts. Drop by teaspoon one inch apart on greased cookie sheet and bake for 10 minutes or until brown. Dust with powdered sugar.